YUCQUITAS CON SALSAS
Fried yuca (cassava) served with Peruvian olive sauce and huancaina sauce.
A street food of Peru consisting of thinly sliced beef hot dog & french fries. Garnished with a drizzle medley of ketchup, homemade tartar sauce and mustard.
TOUR DE PAPAS FRITAS
French fries served with a melody of huancaina, aji rocoto, and olive dipping sauces.
PAPA A LA HUANCAINA
Sliced potatoes, served cold with a Peruvian ahi amarillo and cotija cheese sauce, and garnished with a hard boiled egg and a botija olive.
Potato stuffed with chopped beer, onions, tomatoes, and a hint of raisins and botiga olives. Garnished with salsa criollo and served with an aji hot sauce.
CEVICHE DE PESCADO
Fish cured in lime juice, spiced with ahi and garnished with red onions. Served with sweet potato and Peruvian corn.
Fish ceviche cured in lime juice and spices and topped with fried calamari.
Mixture of fish, shrimp, & calamari cured in lime juice, spiced with ahi and garnished with red onions. Served with sweet potato and Peruvian corn.
Our fish served with 3 spice flavorings; the original, spiced with Aji Rococo, & lastly Aji Amarillo. Great for sharing.
Diced fresh mango tossed with lime juice, red onions, and a touch of Aji Limo (Peruvian chile pepper).
CHICHARRON DE CALAMARES
Batter-coated and deep fried calamari squid. Served with salsa criolla
AGUADITO DE MARSICOS
Home style mixed seafood, rice, and cilantro style soup.
AGUADITO DE POLLO
Home style chicken, rice, and cilantro soup.
Meat Matinated, skewered, and served over the grill. Served with an aji hot sauce, potato and Peruvian corn.
Corazon (3 Skewers of Beef Heart)9.50
Pollo (3 Skewers of Chicken) 9.50
Mariscos (3 Skewers of Seafood; Shrimp, Fish & Scallops) 11.00
MANGO QUINOA SALAD
Mango, quinoa, shredded coconut, walnuts, raisins, tomato, and spinach in our passion fruit vinaigrette.
GARBANZO QUINOA SALAD
Garbanzo beans, quinoa, red onions, red onions, cucumber, feta and spinach tossed in an apple cider vinaigrette.
BEET & QUINOA SALAD
Beets, quinoa, carrots, avocado and spinach tossed in an apple cider vinaigrette
Seafood sampler with Arroz con Marisco, Chicharron de Calamares, and a shot of our Leche de Tigre.
Peruvian smashed, layered potato salad seasoned with aji amarillo.